Mexican Fondue. A rich, cheese dip with tomatoes, onions, chiles, and chorizo (Mexican sausage).
Rojo Nachos 6.99
Start with Rojo’s famous chips piled high, topped with blended cheeses, lettuce, refried beans, fresh diced tomatoes, onions, green olives, jalapeño peppers and sour cream
Choice of seasoned, shredded chicken or beef thinly rolled in white corn tortillas. Crispy fried and garnished with sour cream, guacamole, onions, lettuce, tomatoes and ranchero sauce
Rojo Calamari 7.99
Flash fried baby squid tossed in our signature chipotle sauce served with a lemon wedge
Prepared tableside, with avocado, onion, tomato, cilantro and fresh squeezed citrus blend. Served with crisp corn tortillas. Dressing-up the guacamole:
Chopped romaine lettuce, hearts of palm, roasted poblano peppers, golden apples, diced tomatoes, red onions, marinated black beans and green olives tossed in a Dijon cumin vinaigrette dressing and topped with Cotija cheese
Chicken 12.99 - Shrimp 15.99
Taco Salad 10.99
Chopped lettuce, onions, black beans, queso fresco, tomatoes and green olives tossed in our Dijon cumin vinaigrette topped with a choice of ground beef or chicken served in a crisp tortilla shell
Chef’s Salad 11.99
Chopped romaine lettuce, grilled blackened chicken, cucumbers, onion, diced tomato, crispy corn tortilla strips, tossed with a red wine and lemon vinaigrette. Topped with Cotija cheese and dried ancho chili powder
Grilled Fajita Salad
Marinated grilled chicken breast, steak or shrimp with roasted poblano peppers and onions served over romaine hearts and topped with Cotija cheese, fresh avocado and homemade raspberry tamarind vinaigrette
Large flour tortilla stuffed with chunks of tender beef, covered with our special gravy and melted three-cheese blend. Served with guacamole and sour cream
Quesadilla
Large flour tortilla stuffed with our three-cheese blend and your choice of:
Large flour tortilla stuffed with our three-cheese blend, shiitake, portabella and huitlacoche mushrooms grilled to a golden brown and served with sour cream and guacamole
Enchiladas Three corn tortillas dipped in our homemade red sauce, stuffed with our special three-cheese blend and topped with queso fresco and diced onions
Three flour tortillas stuffed with marinated, shredded chicken and topped with a green tomatillo sauce, sour cream, diced onions, potatoes and crumbled fresh cheese
Breaded jumbo shrimp stuffed with cheese and topped with a lobster cream sauce and poblano pepper strips. Served with seasonal vegetables and chef’s potatoes
Camarones Ala Diabla 14.99
Sautéed shrimp with onions, garlic, tomato, cilantro and our signature spicy sauce
Camarones Ala Barbecue 20.99
Succulent jumbo shrimp sautéed with roasted peppers in our signature smoky-sweet BB Q sauce. Served with vegetables and chef’s potatoes
Chicken leg and thigh simmered in a complex sauce of sesame, chiles ancho, pasilla and mulato with a hint of chocolate, peanuts and spices
Mesquite-Grilled Breast of Chicken 13.99
Tender, grilled marinated breast of chicken served with fresh grilled seasonal vegetables & chef’s potatoes
Fire-Roasted Seasonal Vegetable Platter 13.99
Grilled tomatoes, red and green peppers, onions and our seasonal vegetables lightly seasoned then drizzled with raspberry tamarind vinaigrette and sprinkled with goat cheese. Served with white rice and black beans
Rojo Barbecue Ribs 16.99
Tender baby back ribs basted with our signature smoky-sweet chipotle barbecue sauce. Served with seasonal vegetables and chef’s potatoes
Rojo Pork Chops 16.99
Sautéed pork chops topped with a roasted tomatillo and serrano pepper sauce topped with crispy onions. Served with seasonal vegetables and chef’s potatoes
Rojo Salmon 17.99
Pan seared salmon topped with a citrus pico de gallo. Served with seasonal vegetables and chef’s potatoes
Mahi-Mahi 18.99
Fresh marinated mahi-mahi fillet sautéed to perfection and topped with sautéed onions, capers, tomatoes, green olives, jalapeño peppers and fresh herbs. Served with seasonal vegetables and chef’s potatoes
All fajitas are served sizzling over onions and tri-color bell peppers. Served with rice, refried beans, lettuce, tomatoes, cheese, and fresh tortillas.
A sweet sponge cake soaked in a mixture of three milks and filled with strawberry filling, and topped with whipped cream.
Chocolate Chocolate Mousse Cake 5.99
Three alternating layers of chocolate chiffon cake and our homemade chocolate mousse, covered in chocolate mousse and topped with a chocolate decoration.
Carrot Cake 5.99
Three layers of a carrot cake spiced with cinnamon and chopped walnuts, alternating with smooth cream cheese icing. Topped with cream cheese icing and chopped walnuts.