Rojo Mexican Bistro excels with native fare

From the Detroit News, by Molly Abraham.

Rojo Mexican Bistro is a real success story. The first of the colorful Mexican restaurants opened in Novi in November 2008 in space where another restaurant had failed to generate interest... Read More »

Mexican High

From the Metro Times, by Todd Abrams.

Rojo Mexican Bistro in Novi mixes the contemporary and the classic
Though it's fairly simple to locate a Mexican restaurant in metro Detroit, it's not necessarily as easy to get good Mexican food. After you get past the complicated question of authenticity there lie plates and plates of bland and forgettable fare with a side of beans and rice. But at Rojo Mexican Bistro in Novi they're skillfully mixing contemporary and classic Mexican dishes with an eye toward freshness and flavor... Read More »

There's more to Rojo than tacos, burritos

From the Detroit Free Press, by Sylvia Rector.

Before you decide to be skeptical of a Mexican restaurant founded by executives of an Italian dining group, you should hear the story behind the upscale Rojo Mexican Bistro in Novi... Read More »

St. Clair Shores Grand Opening

Warren, Michigan (January 6, 2011) — Joe Vicari, President and CEO of Andiamo Restaurant Group, has announced the opening of Rojo Mexican Bistro, a new contemporary approach to Mexican food and beverages, in St. Clair Shores, Michigan. The new restaurant is scheduled to open mid-February 2011 at the former site of Andiamo Lakefront in St. Clair Shores which closed
January 3, 2011. Read More »

Rochester Grand Opening

Warren, Michigan (September 7, 2010) — Joe Vicari, President and CEO of Andiamo Restaurant Group, has announced the opening of Rojo Mexican Bistro a new contemporary approach to Mexican food and beverages, in Rochester, Michigan. The new restaurant is scheduled to open October 11, 2010 at the current site of Andiamo Rochester which closed September 7. Read More »